NutriVital Bio-fermented Cranberry combines cranberry and dandelion that undergo a fermentation process. Food fermentation is an age-old process that utilises bacteria and other microbes to act on food components through enzyme conversion. Lactobacillus and Bifidobacterium species are utilised during the fermentation process. Vegan friendly and lactose free, each bottle contains 33 servings of bio-fermented cranberry and dandelion.

Serving suggestion:

Serving suggestions Mix 15ml with up to 150 mL chilled sparkling soda water or iced water for a refreshing burst SHAKE BEFORE OPENING. A jelly-like substance or sediment from the fermentation process may appear – this is normal and can be consumed, hence the need to shake bottle before use. Made in Australia from imported and local ingredients Store below 30°C, away from direct sunlight. REFRIGERATE ONCE OPENED Do not use if cap seal is broken.

Ingredients:

Bio-fermented lactic acid base, sweetener (glycerol) (soy), acidity regulator (citric acid), flavour (cranberry), cranberry powder, dandelion root, sweetener (stevia).